Shop. Save. Shine 🐝
Winters are here, cravings (late night or mid day) have begun and I bring you all a very easy homemade Chicken Salami. This Salami is free from preservatives of any kind and made from fresh herbs with a few spices resting on your kitchen shelves. Chicken Salami can be used in salads, rolls, sandwiches, pizzas …
Crispy Chicken Nuggets, tender and juicy inside and crispy on outside. Add vodka for extra crunch ❤️
Chicken curry is as popular as Butter Chicken but the former is a healthier version to enjoy Indian flavours. My friend from India is a die hard fan of my dish and she definitely is the inspiration behind this blogpost. 🙂 Chicken curry as the name says is chicken cooked with various spices in a …
An easy and restaurant style main course dish, very close to my heart – Paneer Butter Masala. When I say easy, yes! it means minimum ingredients and full of flavours; this dish exemplifies that. Paneer or Cottage cheese is relished by all, and for vegetarian people in India, it’s a king of all dishes, my …
Dal Makhani (kali dal) or Urad lentil is one of the widely cherished, full of flavors lentils. While I was learning and trying various Indian dishes at home, Dal Makhani was amongst the few of my favourites. Coming from a punjabi north Indian family, I have always had dal makhani as the go-to dish, and …
Matar mushrooms or Mushrooms and peas in a tomato and onion gravy has become our go-to dish, which Jugnu and I enjoy almost every other week. It is easy to prepare, full of flavours, healthy and nutritious. I remember ordering it in restaurants, and always wondered how do they nullify the strong taste of mushroom …
During this lockdown when Jugnu and I were craving for some rich, restaurant style food, especially Thai cuisine, we thought of trying it on our own. And without any exaggeration, this Thai Chicken Green Curry has become one of my most wonderful creations (haha I like to pat myself on the back for all the …
Kheer brings smile to my face every-time and I feel like I have a deep connection with it. Yes, its my favourite and also my Jugnu’s, also my father’s, hah! It’s in the family. I grew up relishing kheer on almost every festival/occasion. It is prepared with milk, sugar, rice and cardamom. Kheer is one …
Continue reading “Delicious Homemade Kheer (Rice Pudding) Recipe”
After getting inspired from my instigator, motivator, encourager, influencer best friend, I came out in the open to share my thoughts through this blog. This five starred poha recipe is from her, I had to share it with all of you. The Gem of a person (and cook) Sneha Sachdeva shouldn’t be hidden from the …
Continue reading “Delicious home-made Poha for Breakfast (Recipe & Ingredients)”
A 4 minute recipe for an extra punch of flavour to your dishes/curries/snacks/rolls/wraps. This chutney can do wonders and make a boring dish into an interesting one. It adds flavour, colour, scent and life to your appetizers when served as a side. Let’s quickly check out the ingredients for mint and coriander chutney. Ingredients for …
Continue reading “Coriander – Mint (Dhaniya / Pudina) Chutney”